Max W. • July 15, 2016The croissants and the chocolate brioche are fantastic. Love the French spoken here by wait staff!
Josh H. • January 31, 2015Hot doughnuts are the best. And this one is very solid -- I think it tasted better than the original location in NC, actually.
Melissa M. • December 5, 2021Good was so good. We are here twice! Wonderful breakfast! Dinner on point. Get the mushroom raviolis. Sit at the bar- the bartender is lovely!
John J. • June 27, 2009Macha tea is yummy. Food has been fantastic in two trips for tomatoe avocado omlette and arugula salmon salad.
Washington Post • August 1, 2014In a private upstairs dining room, there's a funhouse mirror above the mantel; the ground floor features The Upside-Down Room outfitted with an upside-down table set for a tea party.
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